Avocado chocolate mousse

Time: 15 minCategory: Desserts

Ingredients

• Avocado — 1, cocoa — 2 tbsp
• Dark chocolate 85% — 50 g, plant milk — 70 ml
• Sweetener to taste, nuts — 5–6

Steps

1. Blend avocado with cocoa, milk and sweetener into a thick mousse.
2. Melt the chocolate, fold it in, add milk if too thick.
3. Spoon into bowls, top with crushed nuts.

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