Cocoa truffles

Time: 40 minCategory: Desserts

Ingredients

• Banana — 1 large, prunes — 2–3
• Cocoa — 1 tbsp, crispbreads — 3–4
• Coconut flakes or cocoa to coat — 10 g

Steps

1. Grind the crispbreads to crumbs, mash the banana, finely chop the prunes.
2. Mix everything with cocoa into a sticky mass, roll into balls.
3. Coat in coconut or cocoa and chill for 30 min.

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