Pasta with tomato sauce

Time: 20 minCategory: Main dishes

Ingredients

• Whole-grain pasta — 150 g
• Tomato sauce — 200 g, garlic — 1 clove, onion — 1
• Cherry tomatoes — 6, parsley, basil

Steps

1. Cook the pasta al dente.
2. Simmer the tomato sauce with onion and garlic (and basil) until the onion softens.
3. Toss with the pasta, serve with parsley and halved cherry tomatoes.

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