Recipes · Snacks
Spiced roasted edamame
Ingredients
- Shelled edamame — 150 g
- Olive oil — 1 tsp, paprika, garlic powder, salt
Steps
- Pat the edamame dry, toss with oil and spices.
- Roast 20 min at 200 °C, shaking once.
- Cool — they crisp up.
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