Turkey & vegetable zucchini boats

Time: 35 minCategory: Main dishes

Ingredients

• Zucchini — 2, turkey mince — 200 g
• Tomato, onion, garlic, herbs

Steps

1. Halve zucchini lengthwise, scoop out the flesh.
2. Brown mince with onion, garlic and tomato, fill the boats.
3. Bake 25 min at 190 °C, scatter herbs.

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