Recipes · Main dishes
Roasted cauliflower steaks
Ingredients
- Cauliflower — 1
- Olive oil — 2 tbsp, garlic — 2 cloves
- Turmeric, thyme, coriander — 1 tsp each, parsley, salt, pepper
Steps
- Cut the cauliflower into ~1.5 cm slabs.
- Mix chopped garlic, oil and spices, spread over the steaks.
- Roast 15–20 min at 180 °C, serve with parsley.
More recipes in this category
Garlic shrimp15 min
Chicken with asparagus30 min
Green beans with tomatoes and garlic20 min
Grilled white fish with asparagus20 min
Brussels sprouts with nuts20 min
Halibut with almond & spinach25 min
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