Chicken & barley bowl with roasted root vegetables

Time: 40 minCategory: Main dishes

Ingredients

• Chicken breast — 200 g, barley — 80 g
• Carrot, beet, parsnip — 1 each
• Olive oil, salt, pepper

Steps

1. Cook the barley until tender.
2. Chop the roots, toss with oil and roast 25 min at 200 °C.
3. Sear the chicken until cooked, assemble the bowl.

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