Stuffed peppers

Time: 50 minCategory: Main dishes

Ingredients

• Bell peppers — 6, onions — 4
• Ground turkey — 1 kg
• Tomato purée — 400 g, plain yogurt — 400 ml, garlic — 4 cloves
• Hard cheese — 100 g, salt, pepper

Steps

1. Halve and clean the peppers. Mix chopped onion and salt into the meat.
2. Mix yogurt with tomato purée, garlic and a little water.
3. Stuff the peppers, pour the sauce over, bake at 200 °C for 30 min.
4. Top with grated cheese and bake 7 min more.

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